MAKING CREPES: PART II

Everyone loved watching Ellise Pierce in her video at Creperie de Josselin.... so here is the sequel of making crepes at home! Yes, you too can do it: just watch, buy your pan, make your batter, DO IT, and ENJOY!

How about making a batch this week, then freeze, then serve for that Christmas Day brunch? Hmmmm: I would do it, but I won't be home that day! Have to suggest it to my brother!

And.... sit tight: there is ANOTHER sequel to this yet to come!

Comments

[Julie]

Excellent, I'm going to go watch the first one now. And then I'm going to make crepes, Ellise style!
:)

[TheCluelessCrafter]

I'm surprised the butter isn't clarified in the crepe batter. Thanks for the video. I like anything I can watch or look at!